
April 20–24, 2027 — Barolo, Barbaresco, truffles, cooking class, and a private chauffeur in Piedmont.
April 20–24, 2027 in Piedmont: cozy countryside stay, sipping Barolo and Barbaresco, and truffle season at its best. The perfect mix of wine, food, and Italian charm. • 4 nights at Relais Villa d'Amelia, a luxury hilltop retreat • Private winery tours and tastings at Borgogno, Marchesi di Barolo and Paolo Scavino • A truffle hunting experience with local experts • An authentic Italian cooking class • A private chauffeur for seamless travel Exclusive experience — space is very limited.
Relais Villa d'Amelia, Piedmont, Italy
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Curated, Israel
A curated wine selection by sommelier John Emerezian — handpicked bottles and packs chosen for quality, story, and how they drink at the table.
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